400g flour
20g sugar
5g salt
70g butter
10g oil
800g milk
4 eggs
60g water or beer
(Optional) Flavor extract, such as vanilla or orange blossom
Put the flour in a large bowl and make a hole in the middle.
Whisk together the eggs, sugar, melted butter, and oil in a separate bowl.
Add wet mix to the center hole in the flour.
Slowly pour the milk in the center of the flour and whisk to incorporate the flour, little by little.
When you have a homogeneous mixture, add the water or beer and flavor extract if desired.
Make the crepes. Produces about 25 crepes.